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How to make pizza

Published by Rob Thomas | July 5th 2009 | Views:

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Most attempts at making pizza at home fall short. This is because modern home ovens do not get hot enough for the process. But there's a solution and a way to make a better-tasting home pizza: Use your grill!


What you'll need: Pizza dough, tomato paste, cheese, other toppings of your choice (pepperoni, onions, capsicum, olives, sausage, etc) a cookie sheet and a grill. For the pizza dough, just pick up a box of the pre-prepared stuff they sell at any grocery store.


After kneading your dough and flattening it to your desired consistency, spread the sauce all over it. However, leave a little crust around the edge. This will give you that delicious, crispy pizza taste. Also, it will give you that nice crust to eat later after the main part of the pizza is eaten.


Put on your toppings and arrange. Remember, you can take any of the toppings you may want and anywhere you want.
Grate the cheese over the pizza. You can use basically any cheese such as cheddar or Edam. Mozzarella cheese is the best for pizzas and it is the most common, but there are many cheeses to choose from.


Simply put it on the grill. Be careful not to get burned and your pizza could sizzle and pop because of the common bubbles in the pizza crust. The bubbles form often in pizza, but the best pizza doesn't have bubbles.
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